{"id":74,"date":"2018-09-05T11:30:20","date_gmt":"2018-09-05T11:30:20","guid":{"rendered":"https:\/\/potato.ro\/en\/proiecte-ader-2020\/"},"modified":"2018-09-05T11:30:20","modified_gmt":"2018-09-05T11:30:20","slug":"proiecte-ader-2020","status":"publish","type":"page","link":"https:\/\/potato.ro\/en\/proiecte-ader-2020\/","title":{"rendered":"Proiecte ADER 2020"},"content":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/4&#8243;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text]<\/p>\n<h3>Raport faza 1 in extenso si prezentari etapa 1, 2, 3<\/h3>\n<ul>\n<li><u>ADER 1.2.2.<\/u> Ridicarea performantelor calitative si cantitative a materialului de samanta de cartof din verigi superioare, prin elaborarea si perfectionarea metodelor tehnologice si de control fitosanitar: <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/122\/Studiu Fezabilitate.pdf\" target=\"_blank\" rel=\"noopener\">Raport stiintific si tehnic (RST) in extenso(.pdf)<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/122\/ader-122-etapa1.pdf\" target=\"_blank\" rel=\"noopener\">etapa 1<\/a>.<\/li>\n<li><u>ADER 2.2.2.<\/u> Tehnologii inovative de reducere a vulnerabilitatii agroecosistemelor din cultura sfeclei de zahar si a cartofului fata de agentii de daunare (re)emergenti si modalitati de diminuare a acestora: <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/222\/Raport F 1 ADER 2.2.2.pdf\" target=\"_blank\" rel=\"noopener\">Raport stiintific si tehnic (RST) in extenso(.pdf)<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/222\/ader-222-etapa2.pdf\" target=\"_blank\" rel=\"noopener\">etapa 2<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/222\/ader-222-etapa3.pdf\" target=\"_blank\" rel=\"noopener\">etapa 3<\/a><\/li>\n<li><u> ADER 2.2.3.<\/u> Sisteme de masuri tehnico-organizatorice si baze de date, pentru prognoza, monitorizarea si controlul lui Clavibacter michiganensis ssp. sepedonicus-putregaiul inelar al cartofului (boala de carantina fitoendemica): <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/223\/Raport F1 ADER 2.2.3.pdf\" target=\"_blank\" rel=\"noopener\">Raport stiintific si tehnic (RST) in extenso(.pdf)<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/223\/ader-223-etapa1.pdf\" target=\"_blank\" rel=\"noopener\">etapa 1<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/223\/ader-223-etapa2.pdf\" target=\"_blank\" rel=\"noopener\">etapa 2<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/223\/ader-223-etapa3.pdf\" target=\"_blank\" rel=\"noopener\">etapa 3<\/a><\/li>\n<li><u>ADER 5.3.1.<\/u> Perfectonarea mangementului culturii cartofului, la nivel de ferma, prin promovarea unui sistem suport pentru decizie (DSS)bazat pe monitorizarea continua a resurselor: <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/531\/Raport F1 ADER 5.3.1.pdf\" target=\"_blank\" rel=\"noopener\">Raport stiintific si tehnic (RST) in extenso(.pdf)<\/a> si <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/531\/ADER-531-Faza-01-Prez.pdf\" target=\"_blank\" rel=\"noopener\">Faza 1<\/a>, <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/531\/ADER-531-Faza-02-Prez.pdf\" target=\"_blank\" rel=\"noopener\">Faza 2<\/a> <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/531\/ADER-531-Faza-03-Prez.pdf\" target=\"_blank\" rel=\"noopener\">Faza 3<\/a>, <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/531\/ADER-531-Faza-04-Prez.pdf\" target=\"_blank\" rel=\"noopener\">Faza 4<\/a>, <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/531\/ADER-531-Faza-05-Prez.pdf\" target=\"_blank\" rel=\"noopener\">Faza 5<\/a><\/li>\n<li><u>ADER 7.1.7.<\/u> Elaborarea si implementarea Programului national de selectie si mentinere a liniilor autohtone de curci: <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/717\/RAPORT F 1 ADER 7.1.7.pdf\" target=\"_blank\" rel=\"noopener\">Raport stiintific si tehnic (RST) in extenso(.pdf)<\/a> , <a href=\"https:\/\/potato.ro\/en\/_publicatii_files\/proiecte\/ader2020\/717\/ader-717-etapa2.pdf\" target=\"_blank\" rel=\"noopener\">etapa 2<\/a>.<\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/4&#8243;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/4&#8243;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text] Raport faza 1 in extenso si prezentari etapa 1, 2, 3 ADER 1.2.2. Ridicarea performantelor calitative si cantitative a materialului de samanta de cartof din verigi superioare, prin elaborarea si perfectionarea metodelor tehnologice si de control fitosanitar: Raport stiintific si tehnic (RST) in extenso(.pdf) , etapa 1. ADER 2.2.2. Tehnologii inovative de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-74","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/pages\/74","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/comments?post=74"}],"version-history":[{"count":0,"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/pages\/74\/revisions"}],"wp:attachment":[{"href":"https:\/\/potato.ro\/en\/wp-json\/wp\/v2\/media?parent=74"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}